您的年龄是？(Age?)
18-25
26-33
34以上(Old than34)
您是哪里人？(Where are you from?)
广府(Guangfu)
潮汕(Chaoshan)
其他地方(Other places)
您了解广府或潮汕的饮食吗？(Do you know about the diet of Guangfu or Chanshan?)
非常了解(Very understand)
基本了解(Basic understand)
不了解(Do not understand)
您家乡的饮食习惯是？(What's the dietary habit of your hometown?)
偏咸(high salt)
辛辣(piquancy)
清淡(light)
您觉得潮汕菜的特点是什么？(Do you think the peculiarity of Chaoshan cuisine?)
海鲜居多(Most ofseafood)
多荤少菜(a littemeat andfew vegetables)
您认为广府美食跟潮汕美食哪个更吸引您？(Guangfu cuisine and Chaoshan cuisine which attract you most? )
广府美食(Guangfu cuisine)
潮汕美食(Chaoshan cuisine)
您喜欢的烹饪方法是？(What's your favorite cooking methods?)
蒸(Steam)
炒(Stir-fry)
炖(Stew)
炸(Deep-fry)
其他(Other)
您最喜欢哪一种广府美食？(What's your favorite food in Guangfu cuisine?)
白糖糕(Sweet Jelly)
双皮奶(Custard wiht double creme)
鸡仔饼(Mini chewy cakes)
艇仔粥(Boat seed porridge)
布拉肠(Blah bowel)
对于美食，您最在意的是？(To food, what's your care about?)
外观(Appearance)
味道(Tasty)
价格(Price)
最后，您对这两种文化之间的差异持什么态度？(Finally, what's your attitude between the two
cuisine? )
差异有必要存在(Essential diferent exist)
可适当交融，但不失其特色(Can be appropriately blend, but without losing its peculiarity)
应完全融为一体(Should be fully integrated)